$80 Grilled Cheese Sandwich

The grilled cheese sandwich is Chef Ripert's take on the classic croque monsieur, replacing ham with smoked salmon, and adding the zest of lemon and chives. The cheese, as always, is gruyere, and the bread is buttered and grilled in a pan (though it could be pressed in a traditional croque monsieur mold and held over flame, as Ripert's grandmother, Emilienne Ripert, taught him). The dish is topped off with a dollop of caviar, making this a grilled cheese sandwich that no kid would ever touch. www.le-bernardin.com

...and if that isn't enough, GILT in NYC has a $50.00 one, check out their site and the free recipes...